With the advent of the Chinese Dragon Boat Festival, the Office of International Exchanges and International Education prepared a feast of Zhong-zi (sticky rice with various fillings) and Chinese cuisine for exchange students. The feast was held on 5th May, at the exchange students’ corner in the Foreign Languages and Literatures Building.

Three students from Lyon, France tried the Zhong-zi and said: “It tastes sticky and greasy, but really delicious!” Another student Yang who is of French-Chinese ancestry said: “I had the experience of tasting Zhong-zi in my childhood. The taste of them always reminds me of my grand-parents in Douliou. I miss them so much.”

Two exchange students from Japan highly praised the vegetarian Zhong-zi that were specially made for them. “The sticky texture and the fragrance of leaves are great!”(~ Ying-hsueh Hu )

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